As guest lists shrink and spending per head rises, wedding menus are moving beyond the traditional feast. From regional specialities and global cuisines to fusion dishes, live counters and Instagram-worthy desserts, couples are turning food into an experience — while keeping the sacred muhurtham meal firmly rooted in tradition
As guest lists shrink and spending per head rises, wedding menus are moving beyond the traditional feast. From regional specialities and global cuisines to fusion dishes, live counters and Instagram-worthy desserts, couples are turning food into an experience — while keeping the sacred muhurtham meal firmly rooted in tradition
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