The inspections revealed several hygiene and food safety lapses, including cockroach, housefly and rodent infestations, spoiled and contaminated meat, rotten vegetables, fungal-affected food items, and expired products.
The inspections revealed several hygiene and food safety lapses, including cockroach, housefly and rodent infestations, spoiled and contaminated meat, rotten vegetables, fungal-affected food items, and expired products.
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