MongabayLean L·
Better demand could save indigenous fruits from being forgotten
During my summer break in my hometown in northeast India’s Assam this year, I found myself craving a favourite summertime fruit from my childhood: Leteku, or Burmese grape. A quick run to the local fruit market offered fruits of different kinds, including imported kiwis and avocados, but not the one I was looking for. I […]
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